Brown Rasins
| Property | Specification |
|---|---|
| Appearance | Small, wrinkled, brown to dark brown color |
| Size | 5-12 mm in length |
| Shape | Oval to elongated, irregular shape |
| Texture | Soft, chewy, slightly sticky |
| Flavor | Sweet, slightly tangy, rich, fruity |
| Moisture Content | 12-20% |
| Foreign Matter | Maximum 0.5% |
| Defects | Maximum 1-2% (includes broken or damaged raisins) |
| Sugar Content | 60-70% |
| Total Soluble Solids | 65-75% |
| Packaging | Vacuum sealed or air-tight packaging |
| Shelf Life | 12-24 months (when stored in cool, dry conditions) |